Ingredients

Vanilla Sugar Cookie

Plain flour (wheat), Butter (Pasteurised cream (milk), cultures (milk)), Sugar, Egg, Custard powder (Maize Starch, Wheat Starch, Sugar, Salt, Colours (102, 110, 150d), Flavours), Vanilla bean powder, Baking powder, Salt.

CONTAINS: WHEAT, GLUTEN, MILK and EGG. May contain traces of other allergens due to manufacturing environment.

Icing

Fondant (Sugar, Glucose syrup, Water, Vegetable oil, Potato starch, Humectant (glycerine), Thickeners (413, 466), Colour (171), Acidity regulator (citric acid), Preservative (potassium sorbate), Emulsifier (472c), Natural flavours)), Food colouring (Glycerol (E422), Canola Oil, Colours (Various) and Emulsifiers (E322, E433).

Vegan Vanilla Sugar Cookie

Plain flour (wheat), Nuttelex ((All from vegetable sources) Vegetable oils, water, salt, emulsifiers (471, sunflower lecithin), natural flavour, vitamins A, D, E, natural colour (beta carotene)), Sugar, Egg replacer (Potato Starch, Tapioca Flour (Preservative (220)), Pea Protein, Raising Agent (500), Stabiliser (461)), Custard powder (Maize Starch, Wheat Starch, Sugar, Salt, Colours (102, 110, 150d), Flavours), Vanilla bean powder, Baking powder, Salt.

CONTAINS: WHEAT and GLUTEN. May contain traces of other allergens due to manufacturing environment.

Gluten Free Vanilla Sugar Cookie

Gluten free plain flour (Starch (maize, tapioca), rice flour, vegetable gums (464, 415)), Butter (Pasteurised Cream (milk), Cultures), Sugar, Egg, Custard powder (Maize Starch, Natural Vanilla Flavour, Salt, Natural Colour (Annatto)), Vanilla bean powder, Xanthan gum, Salt, Baking powder.

CONTAINS: MILK and EGG. May contain traces of other allergens, including gluten, due to manufacturing environment.